Cinnamon Swirl Monkey Bread
Pull-apart buttery biscuit bites coated in cinnamon sugar & caramel glaze.
Gooey pull-apart bundt cake made with flaky biscuit pieces rolled in cinnamon sugar and drowned in brown sugar butter caramel.
Key Equipment
- Chef's Knife
- Cutting Board
- Measuring Cups & Spoons
- Large Non-Stick Skillet
- Baking Sheet
Chef's Pro-Tips
- Mise en Place: Measure and prep all ingredients before you turn on the stove. This recipe moves quickly, and having everything ready prevents burning.
- Fresh is Best: Whenever possible, use freshly squeezed lemon juice, whole garlic cloves, and fresh herbs instead of dried/jarred versions. The flavor difference is huge!
- Don't Crowd the Pan: Leave room between ingredients. If the pan is overloaded, the moisture will steam the food instead of browning it.
Ingredients
12
servings
-
2 cans refrigerated biscuit dough, 16 oz each, cut into quarters
-
1 cup granulated sugar
-
2 tbsp ground cinnamon
-
¾ cup butter, melted
-
½ cup brown sugar
Step-by-Step Instructions
Coat Biscuit Quarters
Cut biscuit rounds into quarters. Shake in ziplock bag with granulated sugar and cinnamon.
Layer & Pour Caramel
Arrange coated dough pieces into greased bundt pan. Melt butter with brown sugar and pour over biscuits.
Bake & Invert
Bake at 350°F (175°C) for 35 minutes. Cool 10 minutes, then invert onto serving platter.
Frequently Asked Questions
Allow the food to cool to room temperature, then transfer it to an airtight container. Store in the refrigerator for up to 3-4 days. Reheat gently on the stovetop or in the microwave.
Yes! You can freeze this dish in a freezer-safe container for up to 2 months. Thaw overnight in the refrigerator before reheating.
Use our interactive servings adjuster at the top of the ingredients list! Simply click the '+' or '-' buttons to automatically scale all ingredient quantities up or down to match your guest count.
Absolutely! For gluten-free modifications, swap standard grains or soy sauces with tamari or certified gluten-free options. For plant-based alternatives, choose coconut milk or vegetable broth in place of dairy and chicken products.